Cooking and Tasting

A range of culinary workshops to pair through different cultures.

Who wouldn't like to learn how to make a dish, such as pasta, for example.

A culinary activity in which in the background, while you are folding the ravioli, you have a glass of Italian wine and I tell you some interesting facts about this wine.

It is not only pasta that nourishes the human being, but also we can combine it with other delight things such as rice and Valencian wines, vegan dishes and organic wines.

I can give you ideas to delight the most demanding foodie travellers.

Enjoy your meal!

Madrid, Salamanca

Salamanca mínimo 8 personas / Madrid mínimo 10 personas

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