Pairing and concepts

This isn’t a menu. It isn’t a tasting. It’s an idea to chew on and sip.

Pairings that don’t follow rules, but intuition. Combinations born from curiosity, playfulness, and the constant search for that magic moment when two flavours truly understand each other.

What you’ll find.

I offer you a pairing proposal created from scratch, based on a concept, a theme, a colour, or a feeling…

Three (or more) carefully selected wines, and dishes designed not just to accompany, but to provoke them.
An intimate experience where you share not only what you taste, but the process behind it:

An intimate experience where you share not only what you taste, but the process behind it:

Open conversation, intentional bites, and wines with personality.
A host who designs the experience from emotion, technique, and intuition.

What if pairing wasn’t a technical exercise, but a creative act?

Are you ready to cook up ideas that meet on the plate?

Please note...

Each experience is unique and personalised according to the group or concept being explored.
No pre-set menu: only a sensory thread revealed plate by plate.
Ideal for creative teams, flavour professionals, chefs, designers, or simply curious minds

Designed for...

Those seeking inspiration to create, communicate, or cook with purpose. Those who want to understand pairing not as a technique but as a language, to offer to their groups. Chefs, designers, sommeliers, artists, foodies, or curious souls hungry for connection. Companies looking to pair their products with wines or sparkling wines.

Location

Salamanca city or Madrid, in private and cosy spaces.

Duration

Approximately 2 hours, with options to extend depending on the group and dynamics.

Group size

Minimum 14 people.

Price

From 80 euros per person (includes wines, ingredients, and creative materials).

Languages available

Spanish.

Do you want more information?

Fill in these details, and I’ll get in touch with you within 48 hours.